Marsupella sprucei (Limpr.) Bernet
NZOR Identifier: 514864a2-52fc-4830-9d22-f884ab4aad91Status
- Preferred Name (NZOR Concept Id 6109d459-9d14-4277-8231-215e935625f3)
Classification
- superkingdom
- Eukaryota
- kingdom
- Plantae
- phylum
- Marchantiophyta
- class
- Jungermanniopsida
- subclass
- Jungermanniidae
- order
- Jungermanniales
- family
- Gymnomitriaceae
- genus
- Marsupella
- species
- Marsupella sprucei (Limpr.) Bernet
Providers
Biostatus
- Geo Schema
- ISO Country
- Geo Region
- New Zealand
- Biome
- Terrestrial
- Environmental Context
- Wild
- Occurrence
- Present
- Origin
- Non-endemic
- In Use
- True
Scientific Name
- Authority
- (Limpr.) Bernet
- Rank
- species
- Published in
- Bernet, H. 1888: Catalogue des Hépatiques du Sud-Ouest de la Suisse e de la Haute-Savoie. Georg, Geneva.
- Micro-reference (page)
- 33
- Year
- 1888
- Basionym
- Sarcocyphos sprucei Limpr.
- Governing Code
- ICBN
- Is Recombination
- No
Taxon Concept
- NZOR Concept Id
- 6109d459-9d14-4277-8231-215e935625f3
- According to
- Engel, J.J.; Glenny, D. 2008: A Flora of the Liverworts and Hornworts of New Zealand. 1 ed. Monographs in systematic botany from the Missouri botanical garden St. Louis, Missouri Botanical Garden. 897 p.
- Preferred Name
- Marsupella sprucei (Limpr.) Bernet (In use by NZOR) }
Taxon Concept
- NZOR Concept Id
- 03bba268-fe99-4b3c-a46d-34530a84fe98
- According to
- Váňa, J.; Söderström, L.; Hagborg, A.; Von Konrat, M. 2014: Notes on Early Land Plants Today. 61. New synonyms and new combinations in Cephaloziaceae and Cephaloziellaceae (Marchantiophyta). Phytotaxa 183(4): 290–292.
Taxon Concept
- NZOR Concept Id
- d9b0121f-8f47-475b-ab77-35111213e472
- According to
- NZFLORA (2012-) New Zealand Plant Names - Name based concepts
- Has Parent
- Marsupella (In use by NZOR)
No subordinate taxa
No vernacular applications
Please enter your feedback regarding the status of this name in New Zealand. Select (if applicable) the providers you would like to notify.
A problem occurred while submitting your feedback.
Thanks for your feedback.